Breakfast

Is this your first or second? Or perhaps elevensies?

Featured

Banana Chocolate Chip Muffins

Favorite Blueberry Muffins

Jenny's Favorite Cinnamon Rolls

Homemade Pancake Mix

Momsy's Pancakes

Almond Poppy Seed Sweet Rolls

My Favorite Scones

Jeannie's Healthy Breakfast Cookies

Food in Florence: Where to Eat the Most Scrumptious Breakfasts

Mocha Punch

Chocolate Chip Brioche Rolls

Semlor (Swedish Cardamom Buns)

Coconut Scones

Tourte Milanese

Cream Cheese Coffee Cake

Orange Chocolate Chip Scones

Lemon Raspberry Sweet Rolls

Healthy Chocolate Chip Banana Cookies

Baked Egg Baguettes

Banana Coconut Breakfast Cookies

Coffee Pancakes with Mocha Syrup

JennyBlogs

Hey Ciao! I’m Jenny, the creator over here at Jennyblogs. The kitchen is one of my favorite places to be, cooking up anything from my family’s recipes, to new recipes, to traditional Italian dishes. I currently live in Michigan with my family, where we relocated after living in Italy for several years. I hope you’ll stick around, try some recipes to eat with your family, and learn about life in Italy!

Learn more about Jenny

“Clean” Eating
Breads - Muffins
Breakfast
Cakes - Cupcakes
Cookies - Bars
Miscellaneous
Pies - Tarts - Cheesecakes
Real Food
Italy

Sourdough sandwich bread bake off!

A tasty experiment.

All three loaves were based off of my sourdough sandwich bread, using organic AP flour, a touch of olive oil and maple syrup, and salt. The difference was the liquid used.

🍶The first loaf I

Favorite Chicken Pot Pie - tender bites of chicken, carrots, peas, and celery in a creamy, thyme-infused gravy all between two flaky crusts.

It’s one of those ultra comforting meals that the whole family loves. We like to make a big pan so th

Explore Italy: Venice / Venezia

A snapshot of Venice with all you need to know, without having to read endless pages in a guide book.

Getting to explore Italy is one of the MOST spectacular things, especially with good company. If you’re alr

Baking sourdough in a Dutch oven vs open baking experiment.

The loaf on the left was baked in a Dutch oven, the loaf on the right was open baked.

Open baking sourdough bread can be notoriously difficult, but it can be done. The most important par

Which material is best for pie plates, metal, glass, or ceramic?

Following last week’s delve into the standard pie plate or lack thereof, here we look at the three most common materials for pie tins.

Each has their pros and cons, and each b